Discover the 2012 short courses calendar! Le Cordon Bleu Paris alumni reunion Recipe : Stollen Gourmand Awards France 2011 Le Cordon Bleu Paris, partner of the Grand Tasting | | | Discover the 2012 short courses calendar! at Le Cordon Bleu Paris Develop your talent and taste with a variety of dishes and pastries through culinary demonstrations, workshops, Paris market tours and other fun programs. Le Cordon Bleu Paris presents its 2012 short courses calendar! Read more... See short courses calendar for 2012 | | | | Le Cordon Bleu Paris alumni reunion A memorable evening The Chefs and Le Cordon Bleu team were delighted to welcome back many French and other nationality alumni who work in France.Those who attended were able to get together and network during the dynamic evening full of emotions. The big surprise of the night was the presence of Ernesto Paolucci ... Read More Write Us to join The Alumni Network of Le Cordon Bleu Paris Watch the Photo Gallery | | | | Recipe : Stollen With fruits, spices and almonds Stollen is a traditional German and Alsatian pastry made up of a bread base with dried and candied fruit and generally stuffed with marzipan, which is eaten at the end of the year, from September to December. Stollen remains symbolic of the Christmas period and is sold around the period of the Advent. Read the recipe... | | | | Gourmand Awards France 2011 Le Cordon Bleu Students Prize For the 7th year running, GOURMAND - in partnership with Le Cordon Bleu - selected the best French cuisine, pâtisserie and wine books of 2011. Every year, Le Cordon Bleu students join a jury who will decide which books should be awarded the "Le Cordon Bleu Students Prize"
Read more | | | | Le Cordon Bleu Paris, partner of the Grand Tasting Festival of the best wines organized by Michel Bettane and Thierry Desseauve The Grand Tasting took place on December 2 and 3 at the Carrousel du Louvre in Paris. Twenty one Wine and Management Diploma students, representing 9 countries, were responsible for serving wine for the "Master Class" and "Master Class Prestige" tastings. Read more Read about Wine and Management Diploma | | | | | | | | |  | |
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