London Newsletter: London in 2012, introducing news programs, CEDA award and all about our campus activities

	London
	May 2012
London in 2012 Introducing our Cake Decorating Programme at Le Cordon Bleu London Le Cordon Bleu London Short Courses London Campus Receives CEDA Award Choice Magazine Interview Café Le Cordon Bleu Pistachio cake with spice poached pear London in 2012 Local News Throughout the summer of 2012, the world's attention will be on London as a number of high-profile events are set to take place across the capital. » Read more...   Introducing our Cake Decorating Programme at Le Cordon Bleu London Our programs We are pleased to provide you with information on our plans to reintroduce Le Cordon Bleu cake decorating program. This is planned to take place over the coming year, at our new International Flagship Institute located in Bloomsbury Square. The program has been designed by our Master Sugar Artist and Head of Patisserie, Chef Julie Walsh, to cover all aspects of cake decoration, professional techniques and business acumen » Register today...   Le Cordon Bleu London Short Courses Our programs We are excited to declare the start of a programme of short courses at Le Cordon Bleu London, offered for the first time at the Bloomsbury campus. The one-day courses are suitable for those with some experience in the kitchen and complete novices, with no prior knowledge necessary. » More information...   London Campus Receives CEDA Award Local News Le Cordon Bleu London's Bloomsbury campus has been recognized for its state-of-the-art facilities and cutting edge technology by the Catering Equipment Distributors Association (CEDA). » Read more...   Choice Magazine Interview Press Choice Magazine has interviewed patisserie student Mary Markovich to discuss how her time at the Bloomsbury campus helped her stay positive during treatment for illness. » Read more (PDF file)...   Café Le Cordon Bleu Local News Did you know, this year Le Cordon Bleu opened its first café in Europe at the international flagship institute in London? Located at the London school's Bloomsbury campus, Café Le Cordon Bleu is the culinary institute's first European Café. » Find out more...   Pistachio cake with spice poached pear Recipes Awaken your sweet tooth with this deliciously soft pistachio cake and tender, subtly spiced poached pear. » Read more...     Having trouble viewing this email? Click here to view online. Share: Find Us Le Cordon Bleu London 15 Bloomsbury Square London WC1A 2LS - UK T: +44 (0)207 400 3900 E: london@cordonbleu.edu W: www.cordonbleu.edu Facebook Twitter Youtube Alumni You are a Le Cordon Bleu Alumni and would like to share your passion and success story with our readers? » Contact Us Videos Le Cordon Bleu London Presentation Video Events Le Cordon Bleu New Zealand announce scholarship winners Chef Mark Best Demonstration Trendy Chef Competition in Poland Latest Recipes Seasonal market salad, crisp vegetables... Chocolate 'egg' "Kimy" chocolate and hazelnut tartlets Quick Links Our Programs Apply online Download brochures Book a Tour
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