Le Cordon Bleu is the world's premier culinary arts institute. With over 100 years of teaching experience, Le Cordon Bleu is committed to providing a solid foundation in best practices in Gastronomy, Hospitality and Management. To learn more about Le Cordon Bleu and the programs on offer, come and meet our Marketing team. You can discuss career pathway options and how a qualification from Le Cordon Bleu does more than secure you a career – it opens doors to the world's best kitchens and finest hotels. Study in Australia 2011 Taiwan Taipei Date: | Saturday 1st & Sunday 2nd October 2011 | Time: | 12.00 – 18.00 | Venue: | Taipei World Trade Centre, 2F, Exhibition Hall 1 | Kaohsiung Date: | Tuesday 4th October 2011 | Time: | 16.30 – 21.00 | Venue: | Grand Hi-Lai Hotel, 9F | JRIS Taichung Fair Taichung Date: | Monday 3rd October 2011 | Time: | 16.00 – 20.00 | Venue: | JRIS Taichung office 3F-3, No.302, Sec.1, Taichung Port Road West District, Taichung City | |
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