Tuesday, 8 November 2011

Le Cordon Bleu is proud to introduce the new Culinary program in Adelaide

Le Cordon Bleu News, 11/08/2011
 
 
 

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Culinary Arts Culinary Arts Culinary Arts
Culinary Arts Program
The Art of Cuisine
It is with great pleasure we are able to launch the Professional Culinary Management Program to our Adelaide Campus.

Study classic French techniques with Le Cordon Bleu in Adelaide while simultaneously being awarded highly respected Australian qualifications. This intensive 24 month program is suited to those seeking to enter a career in professional culinary management and achieve success in senior culinary or pâtisserie positions.

Classes into our Cuisine program commencing from January 2012 and Patisserie program from July 2012.

» Register your interest
» Apply online
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